Flavour concentrrates for adding different flavour to your bakes and resistant to baking at 240º. Its high concentration will allow a spectacular result in terms of smell and taste with a small dose of product. This product is also Gluten free.
Laped’s almond paste is made from top grade almonds from Puglia in Italy. Thanks to its formulation, it is strong and elastic thus making it ideal for covering classic and traditional cakes and also for decorations. Its flexibility makes it possible to roll by hand and it can be easily coloured with food colouring powders, gels and pasted.
Madagascar Bourbon Pure Vanilla Extract is produced from premium, hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla. Our proprietary cold extraction process gently draws out and preserves the vanilla’s more than 300 flavor compounds, resulting in a flavor profile that’s full, sweet, creamy and mellow with velvety after-tones. Madagascar Bourbon Pure Vanilla Extract is the perfect all-purpose vanilla for its flavor and consistency in both hot and cold applications.