EASTER MOULDS

This easter egg mould is made out of polycarbonate , a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mold. The particular shape allows to combine the chocolates together to obtain 3D figures.

A kit to guide you in the making beautiful homemade Easter eggs. Ideal to create chocolate Easter eggs with a shiny result like at the chocolate maker! An original pastry idea to launch a fun activity to delight children and adults for Easter or during your tea-time treats and birthdays. This box contains all the accessories to create chocolate eggs: 2 semi-rigid / reusable big egg chocolate moulds + 4 semi-rigid / reusable little egg chocolate moulds + 1 white choco taste pen + 1 sea green choco taste pen + +/-30g of sugar sprinkle + 1 kraft carrying box + 1 recipe booklet.

Make your own Easter egg this Easter with this handy 3-piece mould set from PME. The set contains 3 different sizes of mould to make the perfect eggs. You can make these eggs easily with melted candy or chocolate. Making Easter eggs is fun for the whole family! How to make eggs: Brush/drizzle melted candy or chocolate into both halves of the egg mould until well coated and chill in a refrigerator. Pour melted candy or chocolate into each of the egg mould halves. Press both halves of the egg mould together firmly, rotate the egg mould until the surface is coated fully in candy or chocolate. Place in the refrigerator until well chilled. Gently ease the egg mould haves apart with a palette knife. Packed in a handy cardboard box with Eurolock. The package contains the following languages: English, Spanish, French, German and Dutch. Size small: approx. 7,3 x 4,5 cm. Size medium: approx. 11,1 x 7,2 cm. Size large: approx. 12,4 x 7,9 cm. Content: 3 moulds (small, medium and large).

Have fun making these lovely easter eggs either in chocolate as mini cakes or a dessert....you can also use them for savoury Easter goodies. Mold size: cm 30 x 17 xh 3 6 cavities 5,5 x 7 x 2,5 h cm Silicone mold for sweet and savory preparations made up of 100% Silicone Platinum *. It perfectly resists freezing and cooking. It does not alter the flavor of food. Washable and reusable. Suitable for microwaves and resistant up to -40 ° C + 230 ° C. * The best silicone suitable for food contact.

This easter egg mould is made out of polycarbonate , a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mold. The particular shape allows to combine the chocolates together to obtain 3D figures.

Professional polycarbonate molds, ideal for those who love to customize their chocolate eggs with original decorations and surprises. Practical guides at the corners for a perfect fit of the 2 molds.