WHITE SUGAR PEARLS MIXED SIZES x 1G min 50g

€0.06

PEARL WHITE DUST POWDER 3G EDI

€3.85

DECORA SUGAR THERMOMETER +80°C TO +180°C

Sugar thermometer with metal caging and hook. Range from + 80° to + 180°. Indispensable for following sugar cooking phases and for making syrups and caramel.

€29.99

SUGARFLAIR EDIBLE WOODLAND GREEN BLOSSOM TINT DUST 7ML

The main use of these powder colours is for brushing onto sugarwork in particular flowers. Brush onto sugar flowers to give a truly realistic appearance, or to fully colour or highlight surface decoration. You can also mix with rejuvenator spirit for painting. They can also be used to colour Royal icing and White Chocolate.

€2.75

SUGARFLAIR EDIBLE EGG YELLOW BLOSSOM TINT DUST 7ML

The main use of these powder colours is for brushing onto sugarwork in particular flowers. Brush onto sugar flowers to give a truly realistic appearance, or to fully colour or highlight surface decoration. You can also mix with rejuvenator spirit for painting. They can also be used to colour Royal icing and White Chocolate.

€4.75

NON STICK ROLLING PIN 32CM

The Creative Baking Range provides novice and professionals with the tools to create detailed treats. The 32cm Non Stick Rolling Pin is perfect for rolling large quantities of paste to cover full celebration cakes.

€16.99

GOLD GLITTER FOOD COLOUR 5G

WHITE SUGAR PEARLS MIXED SIZES x 1G min 50g

PEARL WHITE DUST POWDER 3G EDI

BOX EXTRA TALL 25 X 25 X 20 U

GOLD ROUND CARD 20 CM 8 INCH

EDIBLE GLUE 60G (PETAL GLUE)

DECORA SUGAR THERMOMETER +80°C TO +180°C

SUGARFLAIR EDIBLE WOODLAND GREEN BLOSSOM TINT DUST 7ML

SUGARFLAIR EDIBLE EGG YELLOW BLOSSOM TINT DUST 7ML

NON STICK ROLLING PIN 32CM

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