CHRISTMAS BAKING INGREDIENTS

Bake stable dark chocolate chips used croissants, cookies, muffins, cake and all kinds of leavened dough

Fine chocolate with 55% cocoa ideal for coating with a full, decisive flavour, made from high-quality cocoa, great for shaping chocolates or in addition to creams for filling, hot chocolate sauces and mousses, Bavarian creams and other chocolate desserts as well as for covering figolli and Christmas logs.

Sugar and Crumbs Natural Flavoured Icing Sugars are perfect for Buttercreams, Chantilly Creams, Meringues, Macrons, Cheesecakes, Milkshakes, Marshmallows, Fudge, Drizzles, and Dustings. In fact any recipe that requires sugar and flavour just replace sugar with our Flavoured Icing Sugar with the same equivalent. amount and get a delicious flavoured sugar you can use in all your bakes. As you open the bag, the smell alone will whet your appetite and then leave you craving more as you taste it. A fantastic range of professional confectioners flavoured icing sugars. You can find 100s of recipes at https://www.sugarandcrumbsmixingitup.co.uk/recipes/ Key Benefits - Natural Flavouring. - Achieve consistent flavour every time. - Suitable for Vegetarians and Vegans - Free from Nuts, Lactose and Gluten - Dairy Fre

This madagascar vanilla extract pasre has a delicate vanilla flavout that will enhance your cakes and desserts. This product is natural and gluten free.

Super Ice royal icing mix is white and elastic and thanks to the fineness of the ingredients, it makes it possible to perform tiny, complex royal icing decorations like extension works, lace and other classic royal icing decorations. To use mix 140 g of water into 1 kg of Super Ice for extensions or lace, if you need to use the product for other works just add water until you reach the desired consistency.

Madagascar Bourbon Pure Vanilla Extract is produced from premium, hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla. Our proprietary cold extraction process gently draws out and preserves the vanilla’s more than 300 flavor compounds, resulting in a flavor profile that’s full, sweet, creamy and mellow with velvety after-tones. Madagascar Bourbon Pure Vanilla Extract is the perfect all-purpose vanilla for its flavor and consistency in both hot and cold applications.

Enhance your recipes with the delicate vanilla flavour, ideal to be used with cakes, cookies,cupcakes and various desserts.