CAKE LAYER SLICING KIT / CAKE LEVELLER

Ready-to-use paste for modelling figures and creating flowers and decorations. Thanks to the high cocoa butter content, Model Paste allows you to quickly create decorations that you can then stabilize at room temperature in a very short time, thus significantly cutting down preparation times. The finished product can be kept at room temperature or stored in a refrigerator or freezer. However, if the storing place is very humid we recommend covering the product. You can also soften Model Paste by working it with your hands before use or pre-heating it in the microwave for a few seconds.

Metal turntable with smooth rotation ideal for cake decorating Also perfect as an elegant cake stand Food safe white coating Non-Slip silicon base for sturdy use A cake decorators essential and perfect gift for any baker 13cm/5" tall to raise your cake to the perfect height Flat surface with dipped corners for easy access to bottom of cake without catching piping bag on edge of the turntable Top is 12" (30.5cm) in diameter

This PME 15 cm Non-Stick Polyethylene Rolling Pin is perfect for use with sugar paste, rolled fondant, gum paste, marzipan, dough and much more. Using this rolling pin enables you to minimise the use of dusting materials like icing sugar, cornflour and flour helping you to create a professional finish to all of your decorated cakes and pastries. These rolling pins are also a lot easier to use with a larger version, when working with marzipan and other materials, where smaller pieces such as leaves and blossoms are required. Made from High Quality Polyethylene, these pins feature specially polished non-stick surfaces, making them incredibly versatile and useful. A must have for any cake decorating enthusiast or sugar craft artist. Dimensions: 152 x 25 mm (6 x 1")